San-J | Low Sodium Tamari Soy Sauce 296ml

In stock
- Size
- 296ml
Description
San-J Low Sodium Tamari delivers the same rich, complex umami flavour you love — with significantly less sodium than traditional soy sauce. Brewed in the authentic Japanese tradition using a higher ratio of soya beans, this smooth, full-bodied tamari is a pantry essential for anyone who wants bold flavour without compromise.
Key Benefits
- Deep, smooth umami flavour that elevates stir-fries, marinades, dipping sauces, and dressings
- Certified Gluten Free — brewed without wheat, making it a reliable choice for those with gluten sensitivities
- Non-GMO verified and Kosher certified for added confidence in every bottle
- 100% plant-based and vegan-friendly, fitting seamlessly into a wide range of diets
- Lower sodium content lets you season generously while keeping your intake in check
Best For
This tamari is an excellent choice for health-conscious home cooks, those following gluten-free or plant-based lifestyles, and anyone managing their sodium intake without wanting to sacrifice flavour. It works beautifully as a direct substitute for traditional soy sauce in virtually any recipe. Not ideal for those who prefer a very mild or salt-free seasoning.
Why Choose San-J?
San-J has been crafting authentic tamari in Japan for over 200 years, and their commitment to quality is evident in every batch. Their rigorous gluten-free brewing process, Non-GMO Project Verification, and Kosher certification make San-J one of the most trusted names in premium soy sauces worldwide — beloved by professional chefs and everyday cooks alike.
Greenbrook Pharmacy - GreenRx carries the full San-J line. Shop online with Canada-wide delivery or visit us in Kitchener, Ontario.
Usage
Usage information coming soon.
Ingredients
Water Soybeans Salt Alcohol preserve freshness Allergens soy