Schar | Multigrain Ciabatta Buns 4-Count 200g
In stock
- Size
- 200g
Description
Enjoy the taste and texture of traditional ciabatta without compromise. Schär's Multigrain Ciabatta Buns bring a satisfying, hearty bite to your favourite sandwiches and meals — crafted for those who follow a gluten-free lifestyle without wanting to sacrifice flavour. Light, airy, and versatile, these buns are a welcome addition to any gluten-free kitchen.
What Makes These Buns a Pantry Favourite
- Certified gluten-free, making them a reliable choice for those with gluten sensitivities
- Dairy free and preservative free — made with straightforward ingredients you can feel good about
- Non-GMO, reflecting Schär's commitment to quality and cleaner food choices
- Multigrain blend offers a more wholesome, flavourful experience compared to standard white rolls
Best For
These buns are an excellent choice for individuals following a gluten-free diet, as well as those avoiding dairy or preservatives. Whether you're packing lunches, hosting a gathering, or simply enjoying a casual meal at home, Schär Multigrain Ciabatta Buns fit effortlessly into everyday life.
Why Choose Schär?
Schär has been a trusted name in gluten-free baking for decades, with a reputation built on authentic taste and careful craftsmanship. Their products are developed with attention to texture and flavour, so that eating gluten-free never feels like settling for less.
Find Schar Multigrain Ciabatta Buns 4-Count at GreenRx proudly serving Canadians online from Greenbrook Pharmacy in Kitchener, Ontario, with fast shipping across Canada.
Usage
Usage information coming soon.
Ingredients
Water, Sourdough (Rice flour, Water), Corn starch, Buckwheat flour, Sunflower seeds, Rice flour, Flax seeds, Caramelized sugar cane syrup, Psyllium seed husk (Vegetable fibre), Rice starch, Modified cellulose, Yeast, Pea protein, Sunflower oil, Salt, Caramelized sugar, Corn flour, Tartaric acid.