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Mi-Del

Mi-Del | Chocolate Snap Graham Pie Crust 200g

Gluten Free Non-GMO
$5.39
Online/In-Store Price
$4.89

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Size
200g
Brand
Mi-Del
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Product details

Mi-Del's Chocolate Snap Graham Pie Crust brings a rich, chocolatey twist to your favourite homemade desserts. Made right here in Canada, this ready-to-fill crust offers a convenient and delicious base for pies, cheesecakes, and no-bake treats that the whole family will enjoy.

What Makes This Crust a Pantry Favourite

  • Gluten free formula, making it a welcoming option for those following a gluten-free lifestyle
  • Non-GMO ingredients for those who prefer to know exactly what's going into their baking
  • Kosher certified, suitable for a wide range of dietary preferences
  • A proudly Canadian brand you can feel good about supporting

Best For

Home bakers looking for a gluten-free, chocolatey pie crust that saves time without sacrificing flavour. Ideal for anyone hosting guests with varied dietary needs or simply wanting a dependable, tasty base for their favourite dessert recipes.

Why Choose Mi-Del?

Mi-Del has built a trusted reputation for crafting snacks and baking staples that cater to real dietary needs without compromising on taste. Their commitment to quality, non-GMO ingredients and thoughtful certifications means you can bake with confidence every time.

Shop Mi-Del Chocolate Snap Graham Pie Crust online at Greenbrook Natural Foods with fast shipping across Canada, or visit us at Greenbrook Pharmacy in Kitchener, Ontario.

Ingredients
As printed on the Mi-Del label.

Cane sugar rice flour palm oil water cocoa powder tapioca starch baking soda salt modified cellulose guar gum egg

Recommended use

Instructions In a microwave safe bowl stir sugar, cocoa powder and corn starch. Slowly whisk in milk until thoroughly mixed. Microwave on high for 3 minutes, then remove and stir. Cook for another 4 minutes – or until shiny and thick – stirring every minute to prevent lumping. Remove from microwave and cool for 5 minutes. Pour into Chocolate Snap Pie Crust. Refrigerate for 4 hours before serving.

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