Tinkyada | Organic Brown Rice Penne

Enjoy a healthier pasta alternative without compromising on taste and texture with Tinkyada Organic Brown Rice Penne. Made from organic whole grain brown rice, this gluten-free pasta provides a nutritious option for health-conscious individuals and those with dietary restrictions.

Key Benefits

• Gluten-Free: Suitable for those with celiac disease or gluten sensitivity, allowing them to enjoy pasta dishes without worry.
• Whole Grain Goodness: Brown rice offers fiber and complex carbohydrates for sustained energy, along with essential nutrients like magnesium, phosphorus, and B vitamins.
• Authentic Pasta Experience: Tinkyada's brown rice penne has a texture and taste similar to traditional pasta, making it a versatile choice for your favorite recipes.

Product Features

• Made from organic brown rice, a healthier alternative to wheat-based pasta
• Gluten-free and non-GMO, catering to specific dietary needs and preferences
• Cooks up with a tender texture that holds well in various dishes
• Certified USDA Organic, Gluten-Free, Non-GMO Project Verified, Kosher, and Vegan

Ingredients

Tinkyada Organic Brown Rice Penne contains a single, wholesome ingredient:

• Organic Brown Rice: Whole grain brown rice provides fiber, complex carbohydrates, and various nutrients essential for a balanced diet.

Nutritional Facts

Serving Size: 2 oz (56g)

• Calories: 210
• Total Fat: 2g (3% DV)
• Sodium: 0mg (0% DV)
• Total Carbohydrate: 43g (14% DV)
• Dietary Fiber: 2g (8% DV)
• Protein: 4g (8% DV)

Quality & Certifications

Tinkyada Organic Brown Rice Penne is crafted with the highest quality standards and bears the following certifications:

• USDA Organic
• Gluten-Free
• Non-GMO Project Verified
• Kosher
• Vegan

Important Information

Manufactured in a facility that also processes other allergens. Always check the label for the most up-to-date allergen information.