Silver Hills | The Queen's Khorasan Sprouted Power Bread

Key Benefits

Elevate your everyday meals with Silver Hills' The Queen's Khorasan Sprouted Power Bread. This delicious and nutritious bread is crafted using organic, non-GMO ingredients, making it a wholesome alternative to conventional whole wheat bread. With its unique blend of ancient Khorasan wheat and sprouted grains, this bread offers a superior nutrient profile and enhanced digestibility.

• High in protein, supporting muscle growth and repair
• Contains sprouted grains, which may improve digestibility and nutrient absorption
• Made with ancient Khorasan wheat, offering a unique nutrient profile
• Good source of dietary fiber, promoting digestive health and satiety

Product Features

The Queen's Khorasan Sprouted Power Bread stands out from the crowd with its exceptional features:

• Made with organic, non-GMO ingredients
• Crafted with ancient Khorasan wheat, offering a distinct flavor and nutrition profile
• Sprouted grains for potentially enhanced nutrient bioavailability
• No artificial additives or preservatives

Ingredients

Each slice of The Queen's Khorasan Sprouted Power Bread is packed with wholesome, purposeful ingredients:

• Organic sprouted Khorasan wheat - Ancient grain with higher protein content and unique nutrient profile compared to modern wheat
• Organic wheat gluten - Provides structure and texture to the bread
• Organic cane sugar - Adds a touch of sweetness to enhance flavor
• Organic sunflower oil - Helps to keep the bread moist
• Organic sprouted wheat - Sprouting process increases nutrient bioavailability
• Sea salt - Enhances flavor and acts as a natural preservative

Nutritional Facts

Per 1 slice (34g): 80 calories, 4g protein, 1g fat, 14g carbohydrates, 2g fiber, 2g sugar, 140mg sodium

Quality & Certifications

Silver Hills is committed to providing top-quality, wholesome products. The Queen's Khorasan Sprouted Power Bread is:

• USDA Organic
• Non-GMO Project Verified
• Vegan
• Kosher

Important Information

Contains wheat and gluten. Manufactured in a facility that also processes tree nuts, soy, and sesame.