Schar | Hamburger Buns 4-Count

Enjoy delicious gluten-free burgers and sandwiches with Schar Gluten Free Hamburger Buns. Specially crafted for those following a gluten-free diet, these soft and tasty buns provide a reliable solution for your favorite meals.

Key Benefits

• Gluten-Free: Suitable for individuals with celiac disease or gluten sensitivity
• Fiber Source: Contains psyllium seed husk and apple fiber for added dietary fiber
• Heart-Healthy: No saturated fat, trans fat, or cholesterol
• Convenient: 4-count package perfect for family meals or gatherings

Product Features

Schar Gluten Free Hamburger Buns are made with a carefully selected blend of rice, corn, and millet flours, ensuring a soft texture and delightful taste. The addition of psyllium seed husk and apple fiber provides a good source of dietary fiber, supporting digestive health. These buns are not only gluten-free but also dairy-free, soy-free, and nut-free, catering to various dietary preferences.

Ingredients

Each ingredient in Schar Gluten Free Hamburger Buns serves a specific purpose:

• Rice Flour, Corn Starch, and Millet Flour: Gluten-free base ingredients for the perfect bun texture
• Psyllium Seed Husk and Apple Fiber: Natural sources of dietary fiber and gluten substitutes
• Sunflower Oil: A healthy fat source for moisture and texture
• Yeast and Sourdough: Leavening agents for rise and flavor enhancement
• Modified Cellulose and Hydroxypropyl Methylcellulose: Gluten substitutes and texture enhancers

Quality & Certifications

Schar Gluten Free Hamburger Buns are Certified Gluten-Free by the Gluten-Free Certification Organization (GFCO), ensuring strict adherence to gluten-free standards. Manufactured in a dedicated facility, these buns are safe for those with gluten sensitivities.

Nutritional Facts

Each hamburger bun (75g) contains:

• 190 calories
• 5g total fat (6% DV)
• 0g saturated fat (0% DV)
• 0g trans fat
• 0mg cholesterol (0% DV)
• 360mg sodium (16% DV)
• 36g total carbohydrate (13% DV)
• 5g dietary fiber (18% DV)
• 3g total sugars (includes 3g added sugars, 6% DV)
• 2g protein

Important Information

Contains corn. Manufactured in a facility that also processes soy.