Rizopia | Organic Brown Rice Spaghetti

Key Benefits

Rizopia Organic Brown Rice Spaghetti offers a delicious and nutritious alternative to traditional wheat pasta. Made from 100% organic whole grain brown rice, this gluten-free pasta is perfect for those with celiac disease, gluten sensitivity, or anyone seeking a healthier pasta option. Enjoy the taste and texture you love while nourishing your body with the goodness of whole grains.

Product Features

• Gluten-free and wheat-free
• Made with a single, wholesome ingredient: organic brown rice
• Delicious taste and texture similar to traditional pasta
• Low in fat and contains no cholesterol

Ingredients

Rizopia Organic Brown Rice Spaghetti contains just one simple, nutrient-packed ingredient:

• Organic Brown Rice: Whole grain brown rice provides a nutritious, gluten-free base for the pasta, offering fiber, vitamins, and minerals to support a healthy diet.

Nutritional Facts

Serving size: 2 oz (56g)
Calories: 210
Fat: 1.5g
Carbohydrates: 43g
Fiber: 2g
Protein: 4g

Quality & Certifications

You can trust the quality and integrity of Rizopia Organic Brown Rice Spaghetti. This product is:

• USDA Organic certified
• Gluten-Free certified
• Kosher certified
• Non-GMO verified

Important Information

Manufactured in a facility that also processes other allergens such as soy, nuts, and sesame.

Rizopia Organic Brown Rice Spaghetti is suitable for a variety of dietary preferences and needs:

• Gluten-free
• Vegan
• Vegetarian
• Dairy-free
• Egg-free

Elevate your pasta dishes with the wholesome goodness of Rizopia Organic Brown Rice Spaghetti. Order now and discover a delicious way to enjoy gluten-free, organic pasta!