Rizopia | Organic Brown Rice Fettuccine

Key Benefits

Rizopia Organic Brown Rice Fettuccine is a nutritious and delicious gluten-free pasta alternative that offers numerous health benefits:

• Gluten-free: Suitable for individuals with celiac disease or gluten sensitivity.
• Complex carbohydrates and fiber: Promotes healthy digestion and stable blood sugar levels.
• Whole grain goodness: Made from organic whole grain brown rice, providing essential nutrients and health benefits compared to refined grains.

Product Features

This premium pasta is crafted using only the finest ingredients:

• Made from 100% organic, whole grain brown rice
• Gluten-free and suitable for various dietary preferences and restrictions
• Provides a healthy alternative to traditional wheat pasta

Ingredients

Rizopia Organic Brown Rice Fettuccine contains a single, wholesome ingredient:

• Organic Brown Rice: Whole grain brown rice provides complex carbohydrates, fiber, and various nutrients essential for a balanced diet.

Nutritional Information

Each 2 oz (56g) serving of Rizopia Organic Brown Rice Fettuccine provides:

• Calories: 210
• Total Fat: 1.5g (2% DV)
• Sodium: 0mg (0% DV)
• Total Carbohydrate: 43g (16% DV)
• Dietary Fiber: 2g (7% DV)
• Protein: 5g

Quality & Certifications

Rizopia Organic Brown Rice Fettuccine is proudly:

• USDA Organic certified
• Gluten-Free certified

Dietary Suitability

This versatile pasta is suitable for a wide range of dietary preferences and restrictions:

• Gluten-free
• Vegan
• Vegetarian
• Dairy-free
• Egg-free
• Nut-free
• Soy-free

Important Information

Manufactured in a facility that also processes products containing soy and tree nuts.