Queen St. Bakery | Superfood English Muffins

Elevate your breakfast game with Queen St. Bakery Superfood English Muffins, a nutritious and delicious alternative to traditional English muffins. Made with organic, sprouted whole grains and nutrient-dense superfoods, these muffins are designed to provide a wholesome and satisfying start to your day.

Key Benefits

• Nutrient-dense: Crafted with sprouted whole grains and superfoods like quinoa and chia seeds, these muffins offer a concentrated source of essential nutrients.
• Easier to digest: The sprouting process breaks down complex starches, making the grains more digestible and the nutrients more bioavailable.
• High in fiber: With 4g of fiber per muffin, these superfood muffins support digestive health and help keep you feeling full and satisfied.
• Plant-based protein: Each muffin delivers 6g of protein from wholesome, plant-based sources like sprouted grains and quinoa.
• Heart and brain health: Organic chia seeds provide omega-3 fatty acids, which are essential for maintaining a healthy heart and brain function.

Ingredients

Queen St. Bakery Superfood English Muffins are made with a carefully selected blend of organic, sprouted whole grains and superfoods:

• Sprouted Whole Wheat: Higher in nutrients and easier to digest than regular whole wheat.
• Sprouted Spelt: A good source of fiber, protein, and minerals.
• Sprouted Kamut: An ancient grain rich in protein, minerals, and vitamin E.
• Organic Quinoa: A complete protein source and gluten-free superfood.
• Organic Chia Seeds: Rich in omega-3 fatty acids, fiber, and antioxidants.

Nutritional Facts

Per 1 muffin (71g): 150 calories, 6g protein, 2.5g fat, 27g carbohydrates, 4g fiber, 1g sugar, 240mg sodium.

Certifications & Quality

Queen St. Bakery Superfood English Muffins are proudly:

• USDA Organic: Made with certified organic ingredients.
• Non-GMO Project Verified: Produced without the use of genetically modified organisms.

Dietary Preferences

Suitable for various dietary preferences, these superfood muffins are:

• Vegan
• Vegetarian
• Dairy-free
• Soy-free

Important Information

Contains wheat. Manufactured in a facility that also processes eggs, milk, soy, and tree nuts.