NOW | Agar Powder

Key Benefits

NOW Agar Powder is a versatile, plant-based gelling and thickening agent derived from Red Algae. This natural ingredient is perfect for health-conscious individuals, vegetarians, and vegans looking for a gelatin alternative. Agar Powder is high in dietary fiber, with approximately 80% fiber content, making it an excellent choice for supporting healthy digestion.

Product Features

• 100% pure Agar Powder with no additives
• Vegetarian and vegan-friendly gelling and thickening agent
• Ideal for making vegetarian gelatin desserts, soups, jellies, and more
• Supports a healthy digestive system due to high fiber content

Ingredients

NOW Agar Powder contains a single ingredient:

• Agar Powder: A vegetarian gelling and thickening agent derived from Red Algae, high in dietary fiber.

How to Use

To use NOW Agar Powder:

1. Sprinkle 1 tablespoon into 3 fluid ounces of room temperature water and mix well.
2. Bring the mixture to a boil, stirring constantly.
3. Reduce heat and simmer, stirring occasionally, until Agar is completely dissolved.
4. Remove from heat and allow to cool, stirring occasionally as it thickens.

Quality & Certifications

NOW Agar Powder is Non-GMO Project Verified, ensuring that it is produced without the use of genetically modified organisms. This product is suitable for various dietary preferences, including:

• Vegan
• Vegetarian
• Gluten-free
• Dairy-free
• Egg-free
• Soy-free

Important Information

Packaged in a facility that processes tree nuts, soy, and wheat.

Nutritional Facts

Serving Size: 1 tsp (3 g)
Calories: 10
Total Carbohydrate: 3 g (1% DV)
Dietary Fiber: 2 g (7% DV)
Protein: 0 g