Mumm's Sprouting Seeds | Organic Spring Salad

Key Benefits

Mumm's Sprouting Seeds Organic Spring Salad is a nutrient-dense blend of organic alfalfa, radish, and red clover seeds, designed to be an easy-to-grow addition to your healthy diet. These sprouts are packed with essential vitamins, minerals, and antioxidants, providing a nutritional boost to your favorite dishes.

• High in nutrient density, offering a variety of vitamins, minerals, and antioxidants
• Supports digestive health due to the presence of enzymes in sprouted seeds
• Potentially aids in hormone balance and bone health thanks to the isoflavones in red clover

Ingredients

Our Organic Spring Salad mix contains three key ingredients, each chosen for their unique nutritional properties:

1. Organic Alfalfa Seeds: Rich in vitamins A, C, E, and K, as well as calcium, iron, and magnesium
2. Organic Radish Seeds: Contains vitamin C, folate, and antioxidants, adding a spicy flavor to the mix
3. Organic Red Clover Seeds: Provides isoflavones, which may help balance hormones and support bone health

How to Use

Growing your own fresh sprouts at home is easy with Mumm's Sprouting Seeds Organic Spring Salad:

1. Rinse seeds thoroughly, then soak in water for 8-12 hours
2. Drain, rinse, and place in a sprouting tray or jar
3. Rinse and drain seeds every 8-12 hours until sprouts reach desired length (typically 1-2 inches)
4. Enjoy your fresh sprouts in salads, sandwiches, or as a garnish

Quality & Certifications

Mumm's Sprouting Seeds Organic Spring Salad is certified USDA Organic, ensuring that no harmful pesticides or chemicals are used in the growing process. This commitment to quality makes our sprouting seeds a top choice for health-conscious consumers seeking organic, nutrient-dense ingredients.

Dietary Preferences

Our Organic Spring Salad sprouting seeds are suitable for a wide range of dietary preferences, including:

• Vegan
• Raw
• Gluten-free
• Dairy-free
• Nut-free
• Soy-free
• Paleo-friendly
• Keto-friendly

Important Information

Sprouts can be prone to bacterial growth if not handled properly. Always follow safe sprouting practices, including regular rinsing and proper storage. Consult a healthcare professional before making significant changes to your diet.