Miracle Noodle | Vegan Pho Noodles

Key Benefits

Miracle Noodle Vegan Pho Noodles offer a delicious, plant-based alternative to traditional rice noodles, perfect for health-conscious individuals looking to enjoy their favorite pho dishes without compromising their dietary preferences. These low-carb, gluten-free noodles are:

• Low in calories and carbohydrates, making them suitable for weight management
• High in fiber, which can support digestive health and promote feelings of fullness
• Gluten-free, ideal for those with gluten sensitivities or celiac disease

Product Features

Made from a blend of konjac flour, oat fiber, and soy flour, Miracle Noodle Vegan Pho Noodles provide a nutrient-dense, easy-to-prepare base for your favorite pho recipes. These versatile noodles are:

• Quick and easy to prepare, ready to eat after a simple rinse
• Versatile and can be used in various recipes such as soups, stir-fries, and salads
• A plant-based and vegan-friendly alternative to traditional rice noodles

Ingredients

Miracle Noodle Vegan Pho Noodles are crafted with carefully selected ingredients:

• Purified Water: The base ingredient for the noodles
• Konjac Flour: Derived from konjac root, provides a low-calorie, high-fiber base
• Oat Fiber: Adds fiber and helps improve texture
• Soy Flour: Provides plant-based protein and helps bind the noodles
• Calcium Hydroxide: A firming agent that maintains noodle texture

Nutritional Information

Serving Size: 1 bag (198g)
Calories: 10
Total Fat: 0g
Total Carbohydrate: 3g (Dietary Fiber: 2g, Total Sugars: 0g)
Protein: 0g

Quality & Certifications

Miracle Noodle Vegan Pho Noodles are proudly:

• Gluten-Free
• Vegan
• Non-GMO
• Soy-Free
• Keto-Certified
• Kosher
• Halal

Important Information

Individuals with sensitivities to any of the ingredients should avoid consuming this product. May cause digestive discomfort in some people due to the high fiber content.