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Lodge | Chef 12" Pan+Lid

by Lodge
Original price $113.79 - Original price $113.79
Original price
$113.79
$113.79 - $113.79
Current price $113.79

Description

Lodge | Chef 12" Pan+Lid

Key Benefits

Elevate your cooking with the Lodge 12-inch Cast Iron Skillet with Lid. This versatile pan and lid combo is perfect for searing, sautéing, baking, broiling, braising, frying, roasting, and grilling. The included helper handle provides better control, while the superior heat retention and even heating of cast iron ensure consistent, delicious results every time.

Product Features

  • Made from 100% cast iron for unrivaled durability and performance
  • Pre-seasoned with 100% natural vegetable oil for a natural, easy-release finish
  • Includes a lid for versatile cooking options
  • Suitable for use on all heat sources, including induction, and oven safe
  • Proudly made in the USA

Versatile Cooking

Whether you're a home cook or professional chef, the Lodge Cast Iron Skillet with Lid is an essential tool for creating a wide range of dishes. From perfectly seared steaks to flavorful stews and crispy cornbread, this skillet can handle it all. The included lid allows you to lock in moisture and flavor, expanding your culinary possibilities.

Durable and Long-Lasting

Lodge Cast Iron is known for its exceptional quality and durability. This skillet is built to last, providing you with a reliable cooking surface that can be passed down through generations. With proper care and maintenance, your Lodge Cast Iron Skillet will be a trusted companion in the kitchen for years to come.

Easy to Use and Maintain

The Lodge Cast Iron Skillet comes pre-seasoned, so you can start cooking right away. The natural, easy-release finish improves with each use, developing a non-stick surface that makes cooking and cleaning a breeze. To maintain your skillet's performance, simply hand wash, dry promptly, and rub with a light coat of vegetable oil after every wash.

Important Information

Handle will be hot. Use oven mitts or potholders when handling. Avoid extreme temperature changes. Do not use in microwave ovens. Hand wash only. Dry promptly and thoroughly. Rub with a light coat of vegetable oil after every wash.