Earthbound Farm | Organic Mixed Vegetables 300g

Key Benefits

Earthbound Farm Organic Mixed Vegetables is a nutritious and convenient blend of certified organic broccoli, carrots, peas, and other vegetables. This delicious mix provides a variety of essential vitamins and minerals, making it easy to incorporate nutrient-dense vegetables into your daily diet.

• Rich in vitamins A, C, K, and B vitamins, as well as folate and potassium
• High in fiber, supporting digestive health
• Low in calories and fat, making it a healthy choice for weight management
• Antioxidants help protect cells from damage caused by free radicals

Product Features

• Certified organic, ensuring no synthetic pesticides or fertilizers are used
• Flash frozen to preserve freshness and nutrient content
• Convenient and easy to prepare

Ingredients

Earthbound Farm Organic Mixed Vegetables contains a blend of nutrient-rich ingredients:

• Organic Broccoli: Rich in vitamins C, K, and folate, as well as fiber and antioxidants
• Organic Carrots: Good source of beta-carotene, vitamin K1, potassium, and antioxidants
• Organic Peas: Contain fiber, protein, vitamins A, C, K, and B vitamins

Nutritional Information

Serving Size: 1 cup (85g)

• Calories: 45
• Total Fat: 0g
• Saturated Fat: 0g
• Trans Fat: 0g
• Cholesterol: 0mg
• Sodium: 20mg
• Total Carbohydrate: 8g
• Dietary Fiber: 2g
• Total Sugars: 3g
• Protein: 2g
• Vitamin A: 40%
• Vitamin C: 8%
• Calcium: 2%
• Iron: 4%

Quality & Certifications

Earthbound Farm Organic Mixed Vegetables is USDA Organic certified, ensuring that the product is grown without the use of synthetic pesticides or fertilizers. This certification demonstrates our commitment to providing high-quality, organic produce to health-conscious consumers.

Dietary Preferences

This product is suitable for a variety of dietary preferences, including:

• Vegan
• Vegetarian
• Gluten-free
• Dairy-free
• Paleo-friendly
• Keto-friendly (in moderation)

Important Information

Packaged in a facility that also processes milk, egg, fish, shellfish, tree nuts, peanuts, wheat, and soybean.