Covered Bridge | Cheddar Cheese Crinkle Cut Potato Chips

Key Benefits

Indulge in the irresistible taste of Covered Bridge Cheddar Cheese Crinkle Cut Potato Chips. These savory chips are perfect for satisfying your cravings for a crunchy, cheese-flavored snack. Crafted with care using natural ingredients and no artificial flavors or preservatives, you can enjoy a delicious treat without compromising on quality.

Product Features

• Kettle cooked in small batches for a more authentic taste and texture
• Crinkle cut for a satisfying crunch in every bite
• Flavored with a savory cheddar cheese seasoning
• Made from carefully selected potatoes and fried to perfection in vegetable oil
• Enhanced with a sprinkle of sea salt to elevate the overall flavor profile

Ingredients

Our Cheddar Cheese Crinkle Cut Potato Chips are made with a simple yet delightful combination of ingredients:

• Potatoes: The primary ingredient, providing the base for our irresistible potato chips.
• Vegetable oil: Used for frying the potato chips to achieve a perfectly crispy texture.
• Cheddar cheese seasoning: Adds the mouthwatering savory cheddar cheese flavor to the chips.
• Sea salt: Enhances the overall flavor of the potato chips, making them even more delicious.

Quality & Certifications

At Covered Bridge, we take pride in offering snacks that cater to various dietary needs and preferences. Our Cheddar Cheese Crinkle Cut Potato Chips are:

• Gluten-Free: Enjoy our chips without worrying about gluten content.
• Peanut and Tree Nut Free: Our production facility is free from peanuts and tree nuts, making our chips safe for those with nut allergies.
• Kosher Certified: Our chips are certified Kosher, ensuring they meet strict dietary guidelines.

Important Information

Contains milk ingredients. Produced in a facility that also processes wheat, soy, and egg products.

Nutritional Facts

Serving size: 50g (about 18 chips)
Calories: 260
Fat: 15g
Saturated Fat: 2.5g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 220mg
Carbohydrates: 29g
Fiber: 1g
Sugars: 0g
Protein: 3g