Bioitalia | Organic Green Peas

Key Benefits

Bioitalia Organic Green Peas are a nutrient-dense, low-calorie source of plant-based protein, fiber, vitamins, and minerals. These high-quality, organic green peas are harvested and processed to maintain their natural flavor and nutrients, making them an ideal choice for health-conscious individuals looking to incorporate more nutritious, plant-based options into their diet.

Key benefits of Bioitalia Organic Green Peas include:

• Digestive Health Support: High in fiber, which promotes digestive health and feelings of fullness.
• Plant-Based Protein: A good source of protein, essential for muscle growth and repair.
• Nutrient-Rich: Contains various vitamins and minerals, including vitamin C, iron, and calcium.
• Weight Management: Low in calories and fat, making them a nutritious choice for maintaining a healthy weight.

Product Features

• Made with high-quality, organic green peas
• Minimally processed to maintain natural flavor and nutrients
• Versatile ingredient for a variety of dishes or as a standalone snack
• Convenient, ready-to-use packaging

Ingredients

Bioitalia Organic Green Peas contain a single, simple ingredient:

• Organic Green Peas

Nutritional Information

Serving Size: 1/2 cup (83g)

• Calories: 70
• Total Fat: 0g
• Saturated Fat: 0g
• Trans Fat: 0g
• Cholesterol: 0mg
• Sodium: 0mg
• Total Carbohydrate: 11g
• Dietary Fiber: 4g
• Total Sugars: 4g
• Protein: 4g
• Vitamin A: 0%
• Vitamin C: 15%
• Calcium: 2%
• Iron: 6%

Dietary & Lifestyle Suitability

Bioitalia Organic Green Peas are suitable for a variety of dietary preferences and needs, including:

• Vegan
• Vegetarian
• Gluten-free
• Dairy-free
• Nut-free
• Soy-free
• Low-fat
• Low-calorie

Certifications & Quality Assurance

Bioitalia Organic Green Peas are USDA Organic certified, ensuring they are grown and processed according to strict organic standards.

Important Information

Allergen Warning: Packaged in a facility that also processes wheat, soy, and tree nuts.