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The Ginger People | Fiji Ginger Syrup

Original price $8.39 - Original price $8.39
Original price
$8.39
$8.39 - $8.39
Current price $8.39

Description

The Ginger People | Fiji Ginger Syrup

Key Benefits

The Ginger People's Fiji Ginger Syrup is a versatile and easy-to-use ginger syrup that adds a delightful spicy-sweet ginger flavor to your favorite recipes. Made with pure Fiji ginger, this syrup is perfect for elevating cocktails, marinades, dressings, and more.

Ginger has been traditionally used for its potential health benefits, including:

  • Aiding digestion by relieving gastrointestinal discomfort
  • Reducing inflammation in the body thanks to its anti-inflammatory properties
  • Alleviating nausea and vomiting

Product Features

  • Made with pure Fiji ginger for an authentic, spicy-sweet ginger flavor
  • Versatile syrup can be used in a variety of recipes, from cocktails to marinades and dressings
  • No artificial colors, flavors, or preservatives

Ingredients

The Ginger People's Fiji Ginger Syrup is crafted with simple, high-quality ingredients:

  • Cane Sugar: Provides sweetness and balances the spicy ginger flavor
  • Pure Fiji Ginger: Adds the signature spicy-sweet ginger taste and potential health benefits associated with ginger
  • Water: Helps create a syrup consistency for easy mixing and use
  • Natural Ginger Extractives: Enhances the ginger flavor and aroma

How to Use

Use 1-2 tablespoons of The Ginger People's Fiji Ginger Syrup per serving, depending on the recipe and desired ginger flavor intensity. This syrup is perfect for:

  • Adding a spicy-sweet kick to cocktails
  • Enhancing marinades for grilled meats and vegetables
  • Elevating salad dressings and sauces
  • Drizzling over desserts for a unique ginger flavor

Quality & Certifications

The Ginger People's Fiji Ginger Syrup is:

  • Non-GMO Project Verified
  • Gluten-Free
  • Vegan
  • Dairy-Free

Nutritional Information

Serving Size: 1 Tbsp (15mL)
Calories: 40
Total Fat: 0g
Sodium: 0mg
Total Carbohydrate: 11g
Total Sugars: 11g
Protein: 0g

Important Information

Dosage instructions: Use 1-2 tablespoons of syrup per serving, depending on the recipe and desired ginger flavor intensity.