Koyo | Wakame Miso Rice Ramen Noodle Soup Cup 60g
Description
Koyo | Wakame Miso Rice Ramen Noodle Soup Cup 60g
Key Benefits
Enjoy a quick, healthy, and delicious meal with Koyo Wakame Miso Rice Ramen Noodle Soup Cup. This convenient instant noodle soup is perfect for health-conscious individuals looking for a gluten-free and vegan-friendly option. Made with organic rice noodles, miso paste, and wakame seaweed, this soup offers a satisfying and nutritious meal in just minutes.
Product Features
- Gluten-free alternative to wheat-based noodles
- Vegan-friendly, providing a quick meal option for plant-based diets
- Contains wakame seaweed, a good source of iodine for thyroid health
- Miso paste adds umami flavor and probiotic benefits
- Convenient instant soup cup format
Ingredients
Koyo Wakame Miso Rice Ramen Noodle Soup Cup is made with carefully selected ingredients:
- Organic Rice Noodles: A gluten-free alternative to wheat-based noodles, suitable for those with gluten sensitivities or celiac disease.
- Miso Paste: Fermented soybean paste rich in umami flavor and probiotics, supporting digestive health.
- Wakame Seaweed: A good source of iodine, essential for maintaining proper thyroid function.
How to Use
Preparing Koyo Wakame Miso Rice Ramen Noodle Soup Cup is simple:
- Add boiling water to fill line inside cup.
- Cover and let stand for 3 minutes.
- Stir well before consuming.
Quality & Certifications
Koyo is committed to providing high-quality, organic products. This Wakame Miso Rice Ramen Noodle Soup Cup is:
- USDA Organic certified
- Non-GMO Project Verified
- Gluten-Free Certified
Important Information
Contains soy. Produced in a facility that also processes other allergens such as egg, milk, and tree nuts.
Nutritional Facts
Serving Size: 1 cup (60g)
Calories: 210
Total Fat: 1.5g (2% DV)
Sodium: 790mg (34% DV)
Total Carbohydrate: 43g (16% DV)
Dietary Fiber: 1g (4% DV)
Total Sugars: 1g (Incl. 0g Added Sugars, 0% DV)
Protein: 4g