Schar | Multigrain Crackers 210g

Key Benefits

Schar Multigrain Crackers offer a delightfully crunchy and tasty snack that caters to those following a gluten-free diet. Made with a blend of nutritious, gluten-free grains like corn, quinoa, millet, and buckwheat, these crackers provide a wholesome alternative to traditional wheat-based snacks. Enjoy them on their own or paired with your favorite toppings for a satisfying and healthy treat.

Product Features

• Gluten-Free: Certified gluten-free, making them suitable for individuals with celiac disease or gluten intolerance.
• Nutrient-Dense Ingredients: Crafted with a blend of whole-grain flours, including quinoa, millet, and buckwheat, which are known for their nutrient-rich profiles.
• Versatile Snack: Perfect for snacking on their own or as a base for your favorite toppings, such as cheese, hummus, or spreads.
• Healthy Fat Source: Contains sunflower oil, a healthier fat option compared to saturated fats.

Ingredients

Schar Multigrain Crackers are made with a carefully selected blend of gluten-free ingredients:

• Corn Flour: A gluten-free base ingredient that provides structure to the crackers.
• Quinoa Flour: A nutrient-dense, gluten-free flour that adds protein and fiber to the crackers.
• Millet Flour: A gluten-free flour high in antioxidants, contributing to the crackers' nutritional value.
• Buckwheat Flour: A gluten-free flour rich in fiber and minerals, enhancing the crackers' health benefits.
• Sunflower Oil: A healthy fat source that helps bind the ingredients together.
• Salt: Added to enhance the flavor of the crackers.

Nutritional Information

Serving size: 5 crackers (15g)

• Calories per serving: 70
• Total Fat: 2.5g
• Saturated Fat: 0g
• Trans Fat: 0g
• Cholesterol: 0mg
• Sodium: 95mg
• Total Carbohydrate: 11g
• Dietary Fiber: 1g
• Total Sugars: 0g
• Protein: 1g

Quality & Certifications

Schar Multigrain Crackers are Certified Gluten-Free, ensuring that they meet strict gluten-free standards. They are manufactured in a facility that also processes milk, soy, and tree nuts.

Dietary Preferences

These crackers cater to various dietary preferences, including:

• Gluten-free
• Dairy-free
• Vegetarian
• Vegan

Important Information

Contains corn. Manufactured in a facility that also processes milk, soy, and tree nuts.