Endangered Species | 88% Cacao Dark Chocolate Bar

Key Benefits

The Endangered Species 88% Cacao Dark Chocolate Bar is a premium, ethically-sourced dark chocolate that not only satisfies your cravings but also supports wildlife conservation efforts. With its high cocoa content, this dark chocolate bar offers a rich, intense flavor that dark chocolate lovers will adore. Indulge in the delightful taste while reaping the potential health benefits:

• Rich in antioxidants, which may help reduce the risk of heart disease and other chronic conditions
• High cocoa content may improve brain function and cognitive health
• Dark chocolate may have mood-boosting properties and help reduce stress levels

Product Features

• Made with ethically traded, shade-grown cacao
• 10% of net profits donated to wildlife conservation organizations
• Gluten-free and Kosher certified
• Non-GMO Project Verified and Vegan

Ingredients

The Endangered Species 88% Cacao Dark Chocolate Bar is crafted with carefully selected ingredients:

• Cocoa mass: The primary source of chocolate flavor and antioxidants
• Cocoa butter: Adds smooth texture and mouthfeel
• Cane sugar: Provides a slight sweetness to balance the intensity of the dark chocolate
• Soy lecithin: Acts as an emulsifier to improve texture and consistency
• Vanilla: Enhances the overall flavor profile

Quality & Certifications

The Endangered Species 88% Cacao Dark Chocolate Bar is crafted with the utmost care and adheres to strict quality standards. It proudly bears the following certifications:

• Certified Gluten-Free
• Kosher
• Non-GMO Project Verified
• Vegan
• Fairtrade

Nutritional Information

Per 1/3 bar (43g):

• 230 calories
• 3g protein
• 18g fat
• 15g carbohydrates
• 6g dietary fiber
• 6g sugars

Important Information

Contains soy. Produced on equipment that also processes products containing milk, peanuts, and tree nuts.