Tinkyada | Brown Rice Fusilli

Key Benefits

Tinkyada Brown Rice Fusilli is a delicious and nutritious pasta alternative that offers numerous health benefits:

• Gluten-free and wheat-free, making it suitable for those with celiac disease or gluten sensitivity
• Made from whole grain brown rice, providing essential nutrients and fiber
• Easy to digest, gentle on the stomach
• Low in fat and sodium, supporting a healthy lifestyle

Product Features

This versatile pasta is perfect for health-conscious individuals and those following special diets:

• Crafted from whole grain brown rice for a wholesome, nutritious meal
• Gluten-free and wheat-free, catering to specific dietary needs
• Boasts a delicious taste and texture similar to traditional pasta
• Suitable for a wide variety of recipes, from classic dishes to creative culinary adventures

Ingredients

Tinkyada Brown Rice Fusilli contains a single, simple ingredient:

• Brown Rice - Whole grain brown rice provides a good source of complex carbohydrates, fiber, and various nutrients essential for overall health and well-being.

Nutritional Information

Serving Size: 2 oz (56g)

• Calories: 210
• Total Fat: 2g
• Sodium: 0mg
• Total Carbohydrate: 43g
• Dietary Fiber: 2g
• Protein: 5g

Quality & Certifications

Tinkyada Brown Rice Fusilli is proudly:

• Gluten-Free Certified
• Kosher Certified
• Non-GMO Project Verified

These certifications ensure that our product meets the highest standards of quality and safety for our valued customers.

Important Information

Manufactured in a facility that also processes other allergens. Always check the label for the most up-to-date information.