Bob's Red Mill | Sorghum Flour

"Enliven your baking endeavors with Bob's Red Mill Sorghum Flour. This versatile, gluten-free flour is ideal for those looking to sprinkle a touch of healthiness into their culinary creations. Made from pure, whole grain sorghum, the flour is a high fiber, iron-rich ingredient you'll want in your kitchen. Use it in your favorite gluten-free recipes or as a wheat flour substitute and discover an earthy flavor you can't resist. Make Bob's Red Mill Sorghum Flour your go-to, for a culinary experience that fuels body and soul, without sacrificing flavor or texture."