Little Northern Bakehouse | Everything Bagels

Enjoy Delicious, Gluten-Free Bagels with an "Everything" Twist

Craving a savory, satisfying bagel but following a gluten-free or plant-based diet? Look no further than Little Northern Bakehouse Everything Bagels. These delectable bagels are topped with a classic blend of sesame seeds, onion, garlic, and poppy seeds, delivering that irresistible "everything" flavor you love, all in a gluten-free and vegan-friendly package.

Key Benefits

• Gluten-Free: Made with a special blend of gluten-free flours, these bagels are suitable for those with celiac disease or gluten sensitivity.
• Plant-Based: Free from animal products, Little Northern Bakehouse Everything Bagels are perfect for vegan and vegetarian diets.
• Whole Food Ingredients: Crafted with wholesome, non-GMO ingredients like brown rice flour, sorghum flour, and psyllium husk.
• No Artificial Additives: Enjoy a clean label, free from artificial colors, flavors, and preservatives.

Ingredients That Make a Difference

What sets Little Northern Bakehouse Everything Bagels apart? It starts with a carefully selected blend of gluten-free flours, including whole brown rice flour and whole sorghum flour, which provide a nutritious base. Psyllium husk is added to improve texture and act as a natural binder, while sunflower oil ensures a soft, moisturized crumb.

The star of the show is the "everything" topping, a savory mix of sesame seeds, dried onion, poppy seeds, and dried garlic. This classic combination adds crunch, flavor, and visual appeal to every bite.

Quality & Certifications You Can Trust

Little Northern Bakehouse is committed to providing safe, high-quality products for those with dietary restrictions. That's why our Everything Bagels are:

• Certified Gluten-Free by the Gluten-Free Certification Program (GFCP)
• Plant-Based Certified
• Non-GMO Project Verified
• Kosher (KOF-K)

Plus, our bagels are made in a dedicated gluten-free facility, minimizing the risk of cross-contamination.

Important Information

Contains sesame seeds. Manufactured in a facility that also processes eggs.

Nutritional Facts

Serving size: 1 bagel (85g)
Calories: 210
Fat: 5g
Saturated Fat: 0.5g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 370mg
Total Carbohydrate: 39g
Dietary Fiber: 1g
Total Sugars: 1g
Protein: 3g

Experience the delightful taste and texture of Little Northern Bakehouse Everything Bagels, and enjoy a gluten-free, plant-based twist on a breakfast classic.