L'Ancetre | Organic Mozzarella Cheese

Key Benefits

Indulge in the delicate, milky flavor and soft, stretchy texture of L'Ancetre Organic Mozzarella Cheese. This minimally processed, artisan cheese is crafted from organic pasteurized whole milk, providing a high-quality and wholesome addition to your favorite dishes. As a good source of protein and calcium, this mozzarella cheese not only satisfies your taste buds but also supports your overall health.

Product Features

• Made with 100% organic milk from Canadian farms
• Minimally processed to preserve the milk's natural flavor and nutrients
• Produced by a family-owned company committed to sustainable and ethical practices

Ingredients

L'Ancetre Organic Mozzarella Cheese is made with a simple list of ingredients:

• Organic pasteurized whole milk: Provides the base for the cheese and contributes to its creamy texture and flavor
• Salt: Enhances the flavor of the cheese and acts as a preservative
• Bacterial culture: Helps ferment the milk and develop the cheese's texture and flavor
• Microbial enzyme: Assists in the coagulation of the milk and the development of the cheese's texture

Quality & Certifications

You can trust the quality and integrity of L'Ancetre Organic Mozzarella Cheese, as it is:

• USDA Organic certified
• Canada Organic certified
• Non-GMO Project Verified
• Gluten-Free

Nutritional Information

Per 30g serving:

• 80 calories
• 6g fat
• 4g saturated fat
• 0g trans fat
• 15mg cholesterol
• 105mg sodium
• 1g carbohydrate
• 0g fiber
• 0g sugars
• 5g protein

Dietary Preferences

L'Ancetre Organic Mozzarella Cheese is suitable for various dietary preferences, including:

• Vegetarian
• Gluten-free
• Keto-friendly

Important Information

Contains milk. Produced in a facility that also processes soy.