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Bob's Red Mill | Potato Starch

Original price $6.99 - Original price $6.99
Original price
$6.99
$6.99 - $6.99
Current price $6.99

Description

Bob's Red Mill | Potato Starch

Key Benefits

Bob's Red Mill Potato Starch is a versatile, gluten-free thickening agent that enhances the texture and consistency of your favorite sauces, gravies, and baked goods. This single-ingredient, unmodified culinary starch is extracted from high-quality potatoes, making it an excellent alternative to wheat flour for those with gluten sensitivities or celiac disease.

Product Features

  • Gluten-free and vegan-friendly
  • Low in calories and fat
  • Helps improve texture and consistency in gluten-free baked goods
  • Versatile thickener for sauces, gravy, and baked goods

Ingredients

Bob's Red Mill Potato Starch contains a single ingredient:

  • Potato Starch: A gluten-free, plant-based thickener and binding agent derived from potatoes.

How to Use

Use Bob's Red Mill Potato Starch as a thickener in sauces, gravy, or baked goods. Typical usage is 1-2 tablespoons per recipe, depending on the desired thickness. This versatile ingredient is perfect for creating smooth, creamy textures in your gluten-free dishes.

Quality & Certifications

Bob's Red Mill Potato Starch is proudly:

  • Gluten-Free Certified
  • Vegan
  • Kosher Pareve
  • Non-GMO Project Verified

These certifications ensure that you're getting a high-quality, safe, and ethically sourced product that meets your dietary needs and preferences.

Nutritional Information

Serving Size: 1 Tbsp (12g)

  • Calories: 40
  • Total Fat: 0g (0% DV)
  • Saturated Fat: 0g (0% DV)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0% DV)
  • Sodium: 0mg (0% DV)
  • Total Carbohydrate: 10g (4% DV)
  • Dietary Fiber: 0g (0% DV)
  • Total Sugars: 0g
  • Includes 0g Added Sugars (0% DV)
  • Protein: 0g
  • Vitamin D: 0mcg (0% DV)
  • Calcium: 0mg (0% DV)
  • Iron: 0mg (0% DV)
  • Potassium: 0mg (0% DV)

Important Information

Manufactured in a facility that also uses tree nuts and soy.

Bob's Red Mill Potato Starch is the perfect addition to your gluten-free pantry. Its versatility and quality make it a must-have for anyone looking to create delicious, gluten-free meals and baked goods with ease. Try it today and experience the difference in your cooking and baking!