NOW | L-Citrulline 750mg Vegetarian Capsules

Key Benefits

NOW L-Citrulline is a non-essential amino acid that plays a crucial role in supporting your body's protein metabolism, healing processes, and immune system health. By helping to remove ammonia, a byproduct of protein metabolism, L-Citrulline aids in maintaining optimal metabolic function and overall well-being.

Product Features

• Pure, Free-Form L-Citrulline: Each vegetarian capsule contains 750mg of pure, free-form L-Citrulline for optimal absorption and efficacy.
• Vegetarian & Vegan-Friendly: Our L-Citrulline capsules are suitable for vegetarians and vegans, making them an ideal choice for those following plant-based diets.
• Supports Immune Function: L-Citrulline contributes to the maintenance of a healthy immune system, helping your body defend against external threats.
• Promotes Healing: This amino acid plays a vital role in the healing process, supporting your body's natural ability to recover and repair.

Ingredients

NOW L-Citrulline contains a single, powerful ingredient:

• L-Citrulline: A non-essential amino acid that supports protein metabolism, healing processes, and immune system health.

How to Use

As a dietary supplement, take 2 capsules 1 to 2 times daily as needed, preferably between meals.

Quality & Certifications

NOW L-Citrulline is manufactured with your health and well-being in mind. Our product is:

• Non-GMO
• Kosher
• Soy Free
• Vegan/Vegetarian
• Keto Friendly
• Made without Gluten

These certifications ensure that our L-Citrulline capsules meet the highest standards of quality and purity, making them a trustworthy choice for health-conscious individuals.

Important Information

Natural color variation may occur in this product. Store in a cool, dry place after opening.

Caution: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.

WARNING: Do not eat freshness packet. Keep in bottle.

Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.